Needless to say, the change in location means that the timeline to open "has been pushed back just a smidge." The opening had already been pushed back several times by a series of construction delays, followed by a break-in in which somebody cleaned out the kitchen equipment. The location would fit in with plans to include "some sort of drive-thru element" that would have been impractical at best at the La Madeleine site, which Chi says will now be repurposed for a non-restaurant use for his company. Negotiations are in progress to acquire the site - which site, Chi won't specify exactly, but he confirms it's in west Little Rock, and hints: "It may or may not be on Shackleford Road, and it may or may not have sold doughnuts awhile ago." That sounds a lot like the former Krispy Kreme bakery, 1315 Shackleford, next door to Arkansas Heart Hospital, which has been vacant since Krispy Kreme closed it in June 2019. Markham St., Little Rock, are in for the same surprise managing member Jacob Chi hit us with this week: They're moving the location. And we're told there are plans to open another Caked Up location in at 559 Elsinger Blvd., Conway.įolks eagerly expecting the opening of Chi's Baohouse, which had been the Chi Restaurant Group's planned replacement for the former La Madeleine Country Fresh Cafe, 12210 W. (501) 353-2204 /Caked-up-Cupcakes-US-102942475584533.Ĭupcake fans are crossing their fingers that it'll hold up better than a string of previous, unsuccessful cupcake shops on that stretch of Kavanaugh, including two previous occupants of the neighboring space at the corner of Fillmore Street, the Cupcake Factory and Cupcakes on Kavanaugh. in Little Rock's Pulaski Heights, in the storefront that most recently had housed a Poke Hula outlet. Served with your choice of regular sweet potato or sour cream fries sandwich served on whole wheat or white bunġ00 % angus beef grilled over an open flame and served with all the trimmings cheese $1.Caked Up Cupcakes and Ice Cream opened June 11 at 5621 Kavanaugh Blvd. Green bell peppers, purple onions, black olives fresh mushrooms mozzarella cheese ham and spicy grilled chicken Sauteed chicken with marsala wine and fresh mushrooms Sauteed chicken with artichokes and fresh mushroom cream sauce Meat, cheese or portabello mushroom, served with our own tomato basil cream sauce or marinara sauce mix them as your wish Lightly breaded 100% pure veal filets sauteed and blanketed with mozzarella, parmesan and marinara served with pastaĪ medley of clams, shrimp and scallop in our cream sauce Sauteed shrimp in butter sauce served over linguini Our spicy cheese filling in tubular noodles with bechamel sauce Tubular pasta filled with cheese and spices in our marinara sauce ![]() Tubular pasta filled with beef, cheese and spices in our marinara sauce Our smooth creamy mushroom sauce with linguine With your choice of our own meatballs meat sauce Italian sausage marinara or herbal butter sauceĪ rich, cheese laden cream sauce tossed with pasta add chicken or shrimp $4.00 add broccoli of fresh mushrooms $2.00 Rod’s Pizza Cellar Menu : Great Beginnings – AppetizersĪ great sampling of meat and cheese raviolis cheese sticks, mushrooms chicken strips, onion rings and trio of friesĪlone or mix up, choice of regular sweet potato or sour creamĪll pasta entrees include the salad bar and your choice of 8 grain brown bread of French garlic bread $1.00 service charge for sharing pasta order, except for children under 6 Rod’s Pizza Cellar Menu : Lunch BuffetĪll you care to eat pizza and salad bar Tuesday – Sunday 11 a.m to 2 p.m includes non alcoholic beverage Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for. Find latest deals, prices, kid’s meals and more. Research and order delicious food from the up-to-date Rod’s Pizza Cellar menu.
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